Hyehwa Dodam
16-6 Daemyeong 1-gil, Jongno District, Seoul, South KoreaKorean Restaurant Moderately expensive
Yakisoba Nakasa
R. Dr. Delfim Moreira, 52 - Jardim Cruzeiro do Sul, Sorocaba - SP, 18013-350, Brazil
Menu and hours last checked
About Yakisoba Nakasa
Yakisoba Nakasa is a lively Japanese restaurant tucked away on R. Dr. Delfim Moreira in Jardim Cruzeiro do Sul, Sorocaba, that I genuinely enjoy introducing to friends who love authentic vibes with modern twists. When you first walk in, the atmosphere feels relaxed and welcoming, almost like you’ve stumbled into a favorite hangout spot rather than a typical eat‑out place. From the moment you’re greeted, it’s clear this isn’t just another noodle joint - it’s a spot where flavors and fun come together. The name might hint at its yakisoba specialties, but there’s so much more going on here that keeps me coming back.
One of the things I appreciate about Yakisoba Nakasa is how they cater to different dining styles. Whether I feel like sitting down for a laid‑back meal with friends, grabbing takeout on a busy day, or having no‑contact delivery brought right to my door, they make it easy. This flexibility makes it a go‑to choice whether I’m in a rush or planning to linger over dinner. Plus, it’s ideal for groups because everyone finds something they like.
Of course, the menu steals the show with a range of offerings that go well beyond classic noodles. There’s a selection of small plates perfect for sharing, vegetarian options that don’t feel like an afterthought, and flavorful late‑night food for when hunger strikes after hours. If you’re into drinks, the happy hour lineup is worth checking out - from ice‑cold beer to hard liquor and assorted alcoholic beverages that pair well with those savory bites. I’ve lost count of how many times I’ve enjoyed a cold one with some friends while waiting for our food, chatting about everything from weekend plans to work stories.
What makes Yakisoba Nakasa stand out to me is how it balances authenticity with a friendly, casual vibe. It’s a place where the service feels personal, the food feels familiar yet exciting, and the overall experience feels like something you’d want to revisit again and again.
Where this information comes from
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Photos
Business info
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- No Assistive hearing loop
- No Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Happy hour drinks
- Hard liquor
- Late-night food
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Counter service
- Dessert
- Table service
Amenities
- Restroom
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
Opening hours
- Monday Closed
- Tuesday 06:00 PM - 11:00 PM
- Wednesday 06:00 PM - 11:00 PM
- Thursday 06:00 PM - 11:00 PM
- Friday 11:00 AM - 02:30 PM ,06:00 PM - 11:00 PM
- Saturday 11:00 AM - 02:30 PM ,06:00 PM - 11:00 PM
- Sunday Closed
Location
R. Dr. Delfim Moreira, 52 - Jardim Cruzeiro do Sul, Sorocaba - SP, 18013-350, Brazil
Diner notes
5 out of 5
Delicioso demais! Pedimos o de mignon com frango, tudo muito bem preparado, lamen perfeito, legumes ao dente, molho super bem feito! Já estou pensando quando será o próximo pedido!
5 out of 5
Yakissoba de camarão estava uma delícia! Camarões grandes não aqueles pequenos de mercado. O hot roll também estava ótimo. Atendimento nota 10
5 out of 5
Primeira vez que pedi o Yakissoba e nos surpreendemos pelo sabor e qualidade dos ingredientes. Parabéns.
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